Marinated Chicken Grilled with Onions, Peppers and Mushrooms

Ingredients:

• 2 Chicken breasts, skinless
• 1 large Lemon, Juice and zest
• 3 cloves Garlic, chopped finely
• 1 tsp smoked Paprika
• 1/2 tsp Turmeric
• 2 large Onions, cut into chunks
• a handful of Mushrooms
• 1 red Pepper, cut into chunks
• 1 green Pepper, cut into chunks
• 1 tbsp Coriander, finely chopped
• 3 tbsp extra virgin Olive Oil
• Salt and Pepper

Vanilla Cobbler with Mixed Summer Berries

The original recipe for this cobbler comes from talented cook and photographer The Pioneer Women. Its a easy and tasty summer treat ready in less than half an hour. I replaced fresh blackberries in her recipe with mixed frozen berries and it worked well. I also added a touch of vanilla for added flavour.

Ingredients:

• 150 g self-rising Flour
• 150 g caster Sugar
• 150 ml Milk
• 70 g Butter, melted
• 200 g frozen mixed Berries, defrosted
• 1 tsp Vanilla

Persian Stuffed Vegetables with Walnuts, Pomegranate Seeds and Herbs

This is a traditional recipe from northern part of Iran and one of my childhood favourites. Thank you Farida for reminding me of this one:-)

Ingredients:

• 2 small Aubergines, peeled and thinly sliced lengthwise
• 4 large Tomatoes
• 1 large Onion, peeled and cut into chunks
• 4 cloves Garlic, crushed
• 100 g Walnuts
• 1 tbsp Pomegranate paste
• 1 Pomegranate, seeds only
• 1 tbsp fresh Parsley, chopped finely
• 1 tbsp fresh Mint, chopped finely
• 1 tsp Golpar powder (Optional)
• 4 tbsp Olive Oil
• Salt and Pepper

Quick and Easy Strawberry Dessert with Puff Pastry, Custard and Cinnamon

Healthy and Easy Vegetarian Korma With Coconut Creams and Aromatic Spices

Creamy Potato Bake with Fresh Leek and Chives

Easy and Healthy Haddock Cooked in Yogurt and Sun-dries Tomatoe Sauce